Wheat Starch MODIFIED –M 102–
Just like our native wheat starch, the modified (M 102) version consists of the carbohydrate fraction of very high-quality wheat flour.
The product, while apparently maintaining the traditional chemical-physical characteristics of the native type "A" starch, has been modified in a targeted way to improve the application in the corrugated cardboard sector.
< 14 %
pH (20% in distilled H2O)
5.0 - 7.0
> 400 U.B
- Glue for corrugated cardboard, particularly suitable for the use of virgin fiber papers (semi-chemical and kraft) and for plants with high production speeds.
- Main ingredient for the glue product with the Stein-Hall process system, for the production of corrugated cardboard.
- Bulk in tank
Warning: This section presents some confidential material, accessible after login or registration.